Green coffee – the source
DEK’s coffee buyers are always right where the best green coffee is being produced. We have an excellent global network and ensure that we can offer consistently good flavour and quality for years to come.
Our buyers travel all over the world to select the best beans for our coffee production. We always keep a close eye on the bean. From selection and processing to blending the coffees. The length and temperature of roasting ultimately have a huge impact on the flavour of the coffee. Whether it’s a mild coffee or an espresso that packs a punch.
Coffee is a natural product. Due to varying growing conditions and climate fluctuations, a harvest can turn out to have quite a different flavour. To ensure continuous quality and consistent flavour, you need a good network, smart planning and lots of flavour designs and tastings. We also know how to stock coffee to keep its freshness and the aroma of the variety in question stable – even for years.
